Only dry white wine with PDO can be marketed under the brand name Egri Csillag. The white counterpart of Egri Bikavér since 2010. A blend of at least 4 different white base wines, with more than 50% of Carpathian Basin varieties. As designated by law there are three different quality levels of Egri Csillag: Classic, Superior and Grand Superior. Napbor is a great example of the Classic category, made in stainless steel, where yield is less than 100 hl/hectares and the cool climate and all the characteristics of the wine region are clearly expressed. A juicy, fruity, refreshing white blend.
GALLERY:
- St. Andrea Vineyard
- Vintage: 2023
- Grape Variety: Olaszrizling, Chardonnay, Sauvignon Blanc, Zengő, Hárslevelű
- Ageing: Fermentation in stainless steel, controlled, ageing in stainless steel, 5 months.
- Number of Bottles Produced: 50 000
- Number of Bottles Available: 0 (2024 vintage is available, 20 000 bottles)
- Alcohol: 13,5 %
- Total Acidity: 5,3 g/l
- Dry Extract: 19,6 g/l
- Size of Bottle: 0,75 liter
- Wine District: Eger
- Wine Region: Upper-Hungary
- Wine Type: White, Dry,
Contact Details:
- Name: András Bozó
- Website: https://standrea.com/
- Email: bozo.andras@standrea.hu
- Phone: +36 30 736 1177
- Language Spoken: English
- Where to find their wines in Japan: Suzuki Business, Hokuto Corporation
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Website:
https://hungary-wine.com/
https://standrea.jp/